FILLED PANDESAL& SPANISH BREAD
Feel free to mix and match!
CHOCOLATE PANDESAL WITH NUTELLA
A new addition to the Romulo PANaderia. Our classic Filipino bread turned into one decadent treat. They are soft, flully and chocolaty with a Nutella filling
UBE CRÉME CHEESE PAN
These Ube Pandesal are not just pretty, they are deliciously soft and pillowy with melty cream cheese filling.
DULCE DE LECHE PAN
Dulce de leche is Spanish for “Sweet made of milk.” Our family recipe pan de sal is baked with this milky delight resulting in creamy sweetness flavoured bun.
The sweet buttery paste filling evokes memories of enjoying this soft bread roll for merienda at home.